Sunday, January 11, 2009
Deep-Dish Taco Pizza
I decided to try a dish that I thought would be toddler friendly - Deep-Dish Taco Pizza from Cooking Light's "Superfast Suppers." There wasn't much prep, just chopping an onion, which made it really easy to make while Oliver was watching Sesame Street. I substituted ground turkey for the ground beef, and I didn't have Mexican seasoning, so I tossed in some cumin, chili powder, and oregano. Oliver seemed to like it and ate his helping with a side of cottage cheese and some strawberries. I only had a taste, and it was OK. The jury is still out on how it will do reheating tomorrow night as leftovers. —CS
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